Posted by Designer on February 24, 2019 in SESAME OIL
Pressing the roasted seeds at a low temperature reduces bitterness, and produces an oil with the subtle sesame seed aroma, accompanied with a mellow, rich flavor. Only the oil made from our carefully roasted sesame seeds at low temperatures and extracted by our traditional compression method are used in Pure Sesame Oil (Light). Like olive oil, drizzle it onto your favorite foods and enjoy the flavor along with its light, gentle nut-like scent. Perfect to make almost any dish, can be used as-is either as cooking oil, or as a seasoning to be used together with salt, pepper, or other condiments.
Use for: Baguettes, tofu, pasta, sashimi, white fishes etc.